Monday, 10 November 2014

RWKAA & CO. PRESS RELEASE

          RWKAA & CO.
               
                   P. O. Box KA 9985, Kotoka International Airport, Accra    
 +233(0)244060082 +233(0)206232378
                     imfo@rwkaanco.com.gh                www.rwkwaa.com.gh
 






             




FOR IMMEDIATE RELEASE


RWKAA & CO. DONATE 50,000 EBOLA THERMOMETRES TO THE HEALTH MINISTRY

Accra, Ghana, November 10th 2014 - Ghana’s leading legal and Public Relations firm, Richard Wesley Kwasi Adjei Agyapong (RWKAA) and Company, has donated 50, 000 Ebola non-contact thermometers worth GHC 60, 000 to the Ministry of Health (MoH) and the Ghana Health Service (GHS). The donation forms part of the RWKAA & CO.’s continuous support in assisting the country in its preparedness against the Ebola Virus Disease (EVD).

According to Chief Executive Officer of the company, Lt. Col. Dr. Richard Wesley Kwasi Adjei Agyapong, the specialised thermometers are expected to be delivered to the Rapid Response Team (RRT) in all regions, districts and Isolation Centres to strengthen screening, potential case detection and management.

Mr. Agyapong also noted RWKAA & Co. will support some critical aspects of the country’s National Preparedness and Response Plan for prevention and control of Ebola.

The minister of Health, Dr. Kwaku Agyemang Mensah, and Director General of the GHS, Dr. Ebenezer Appiah Denkyira, jointly accepted the items on behalf of the Government of Ghana (GoG) and thanked RWKAA & Co. for their commitment to helping Ghana prepare effectively against the Ebola disease.

In September 2014, RWKAA & Co. handed over easy-to-understand Ebola communications material comprising 300, 000 posters and brochures to GHS to be distributed nationwide for the community-based awareness both in urban and rural areas.

RWKAA & Co. will continue as part of its Corporate Social Responsibility (CSR) to support the GoG’s national response for Ebola preparedness as well as West Africa’s fight against the spread of Ebola virus.
 

                                                    #######

 Media contact

Phyliss N. L. Adjei-Agyapong
Corporate Communications
Tel: 026 7888888
Email: phylissnladjei@rwkaanco.com.gh

NOTES TO EDITORS

About TELCS Ghana

RKWAA & Co.is the market leader in the increasingly competitive legal and PR consultancy, online payments and shipping industry in Ghana, offering customers and clients a range of exciting legal and PR advices and has committed itself to delivering reliable and innovative services which will further enrich Ghana’s ICT, legal and PR industry.  

The company currently has 50, 000 clients around the world.  
For further information, visit http://www.rwkaanco.com.gh


THE AFRICAN AND THE INTERNET

“The paradox of our time in history is that we have taller buildings but shorter tempers, wider freeways but narrower viewpoints. We spend more but have less, we buy more but enjoy less. We have bigger homes but smaller families, more conveniences, but less time. We have more degrees yet less sense, more knowledge but less judgement, more experts, yet more problems, more medicine, but less wellness.” 

Today the world has invented everything from cheer, to quiet to kill. Is it perhaps that we have forgotten our history as a people? What is it about our society that will cause a young lady to show her nakedness to the world through the INTERNET? 

Young Africans steal information from the INTERNET and use it to defraud their fellow humans, we use black magic to extort monies from white men and call it “taking back what the white man took away from us”. These are not my words but the words of ace comedian George Carlin of the 1980s and 90s.

The INTERNET is a computer system that allows millions of computer users around the world to exchange information. From this definition, one can see clearly that the INTERNET is a very useful and important invention to humanity. The INTERNET has helped the world in the areas education, telecommunication, trade and industries, governance, science, business, health, oil explorations etc. The original idea behind the invention of the INTERNET was to make the world a global village. It has indeed made life very easy and comfortable because the information, documents, messages etc that could have been received and accessed in days are now seen and accessed in minutes.
    
Have you ever looked at the other side of this invention? How Africans have used this invention? Today, there are about 1,073,380,925 people in Africa. These people form 15% of the global population of over 7 billion.

According to Mini watts Marketing Group, operators of the World Internet Stats survey on 31st December, 2012, Africa's INTERNET users are 167,335,676 forming 7.8% of the world's INTERNET users. 

In recent times, there has been a high demand for INTERNET bandwidths across the continent; this is due to the rate which the global economy, education, science, and communication are changing.  Morocco is said to be the highest consumer of INTERNET bandwidths in Africa with 16,477,712 people representing 51% followed by Egypt which has 29,809,742 representing 35.6%, Kenya, 12,043,735 representing 28.6%, Nigeria, 48,366,179 representing 24.4% respectively. It should be noted that countries are graded based on the number of people who have access to the INTERNET out of their total population not merely by countries with the highest population [As at 2013].

In the case of Ghana, there are about 24 million people and out of this number, 3,568,757 representing 14.1% have access to the INTERNET. 

This shows clearly how we are crawling slowly as nation to catch up with the world and what makes the world go round-the internet.

These statistics are very beautiful and show that we are at least making some headway as a people and a continent. But the question that needs to be asked is whether we have actually used the internet to better our lives as a people. Of course there are those who will argue that we have, but I beg to differ and I will offer premises to drive my argument home.
   
Gadgets manufacturing companies like Samsung, Nokia, Motorola, hTC Corporation, and Apple have now invented technologies that allow them to manufacture handsets and personal digital assistants (PDAs) that have in-built INTERNET modems that allow customers to browse the INTERNET anywhere and at anytime. With the introduction of smart phones and Ipads which have over 25,000 applications and come with different and faster operating systems, the world has become a global village.

Social media networks like Facebook, Twitter, MySpace, Google+, YouTube, Vigzin, and chatting applications like Yahoo Messenger, Whatsapp, Viber, weChat, Tango have now caused computers and mobile phones to operate similarly.
Today, the INTERNET has gained roots among many young Africans and this phenomenon is becoming dangerous in that the few who have access to this technology have shamelessly resorted to exploring the negative side. 

Social media has now handcuffed millions of young Africans; these folks usually stay online for hours. The craze is usually found among students at the tertiary level. They shamelessly log online and chat with friends whilst even lectures are underway, this attitude or craze has inadvertently affected the reading, studying, and writing habits of students.

In Asia and specifically India and Pakistan, young people have developed mobile applications that solve problems pertaining to their age groups and are currently earning an income out of it.

In Pakistan, a student of the Karachi University in 2009 developed a software that allowed him to teach mathematics online for free. Millions of students across the globe benefitted from this cause and thanked him as he was being interviewed on CNN. Now the arithmetic table, encyclopaedia, Encarta, Google scholar and whole lot applications can be downloaded into mobile devices for easy reference. This has been made possible yet again by our white friends.

In Africa, young people surf pornographic, dating, and proxy websites, these young folks use the internet to dupe people all over the world by pretending to who they are not. This is mainly seen in Ghana and Nigeria. A visit to most of the public INTERNET cafes in these countries will confirm this assertion.

In my quest to provide you with the troubles of the African youth, I switched my television from analogue to digital in order to watch how cable TV is making it out there and to my outmost dismay, I tuned into Emmanuel TV, a Nigerian TV network owned by the Synagogue Church of All Nations headed the famous prophet T.B. Joshua. It became evident that young people were having sex electronically. Surprised? These people even uploaded their love making sessions unto the INTERNET. 

At the church’s prayer line, a lady was said have had sex with Indian man she meet online and was asked to wipe the fluid that came after her orgasm with a white handkerchief and send it through the post office. It was also revealed that another lady also had an online sex with a fellow lady whom she met on Facebook.

Why have we not used this blessing to exchange and learn new cultures, education, trade, tourism and study languages? I think these truths are not new to African leaders since they already know and perhaps have been victims of it.

Parents and people in authority will have to discern to the level of young people to ascertain and offer solutions to their teen problems. Laws makers should censor access to certain websites by minors. It is however imperative for policy makers to structure the internet education in schools to facilitate the creation of applications that will solve their nations’ problems. Africans have solutions to their own problems and one of the possible ways is through the internet because after all it is here to solve problems.
                                                              

Article by a Communication Studies student
kwasiadjei@outlook.com

Saturday, 20 September 2014

DIFFUSION OF INNOVATIONS THEORY

Diffusion is defined as the process by which an innovation [novelty] is relayed [communicated] through certain channels over time amongst the members of a social system. It is a special type of communication concerned with the spread of messages that are perceived as new ideas.  

On the other hand, an Innovation, simply put, is “an idea perceived as new by the individual.”  

An Innovation is an idea, practice, or object that is perceived as new by an individual or other unit of adoption. The characteristics of an innovation, as perceived by the members of a social system, determine its rate of adoption.  

The four main elements in the diffusion of new ideas comprise the Innovation; Communication channels; Time and the social system (that is the context where the novelty is being communicated).
Now a look at the elements;

1. The innovation: Why do certain innovations spread more quickly than others?  For an innovation to spread and be adopted; it should show characteristics which determine the innovation’s rate of adoption. 

And they include Relative advantage; Compatibility; Complexity; Trialability and Observability to those people within the social system. 

2. Communication: Communication is the process by which participants create and share information with one another in order to reach a mutual understanding.

A communication channel is the means by which messages get from one individual to another. Mass media channels are more effective in creating knowledge of innovations, whereas interpersonal channels are more effective in forming and changing attitudes toward a new idea, and thus in influencing the decision to adopt or reject a new idea. Most individuals evaluate an innovation, not on the basis of scientific research by experts, but through the subjective evaluations of near-peers who have adopted the innovation. 

3. Time: The time dimension is involved in diffusion in three ways.

About Theorist
Everett M. Rogers (March 6, 1931 – October 21, 2004) was a communication scholar, sociologist, writer, and teacher. He is best known for originating the diffusion of innovations theory and for introducing the term early adopter.
Rogers was born on his family's Pinehurst Farm in Carroll, Iowa, in 1931. His father loved electromechanical farm innovations, but was highly reluctant to utilize biological–chemical innovations, so he resisted adopting the new hybrid seed corn, even though it yielded 25% more crop and was resistant to drought. During the Iowa drought of 1936, while the hybrid seed corn stood tall on the neighbor’s farm, the crop on the Rogers’ farm wilted. Rogers’ father was finally convinced.
Rogers had no plans to attend university until a school teacher drove him and some classmates to Ames to visit Iowa State University. Rogers decided to pursue a degree in agriculture there. He then served in the Korean War for two years. He returned to Iowa State University to earn a Ph.D. in sociology and statistics in 1957.

Source: Wikipedia

5-Step Process in diffusion process: 

1. Knowledge: A person becomes aware of an innovation and has some idea of how it functions.
2. Persuasion: A person forms a favorable or unfavorable attitude toward the innovation.
3. Decision: A person engages in activities that lead to a choice to adopt or reject the innovation.
4. Implementation: A person puts an innovation into use.
5. Confirmation: A person evaluates the results of an innovation-decision already made.

The second way in which time is involved in diffusion is in the innovativeness of an individual or other unit of adoption. Innovativeness is the degree to which an individual or other unit of adoption is relatively earlier in adopting new ideas than other members of a social system.

There are five adopter categories, or classifications of the members of a social system on the basis on their innovativeness:  Innovators constitutes 2.5%; Early adopters 13.5%; Early majority 34%; Late majority 34% and Laggards 16%.

The third way in which time is involved in diffusion is in rate of adoption. The rate of adoption is the relative speed with which an innovation is adopted by members of a social system. The rate of adoption is usually measured as the number of members of the system that adopt the innovation in a given time period.
As shown previously, an innovation’s rate of adoption is influenced by the five perceived attributes of an innovation (Time/Infected Population). 

The social system; the fourth main element in the diffusion of new ideas is the social system. A social system is defined as a set of interrelated units that are engaged in joint problem-solving to accomplish a common goal. The members or units of a social system may be individuals, informal groups, organisations, and/or subsystems.

The social system constitutes a boundary within which an innovation diffuses. How the system’s social structure affects diffusion has been studied. A second area of research involved how norms affect diffusion. Norms are the established behavior patterns for the members of a social system.

A third area of research has had to do with opinion leadership, the degree to which an individual is able to influence informally other individuals’ attitudes or overt behavior in a desired way with relative frequency. A change agent is an individual who attempts to influence clients’ innovation-decisions in a direction that is deemed desirable by a change agency. 

A final crucial concept in understanding the nature of the diffusion process is the critical mass, which occurs at the point at which enough individuals have adopted an innovation that the innovation’s further rate of adoption becomes self-sustaining. The concept of the critical mass implies that outreach activities should be concentrated on getting the use of the innovation to the point of critical mass.

These efforts should be focused on the early adopters, the 13.5 percent of the individuals in the system to adopt an innovation after the innovators have introduced the new idea into the system. Early adopters are often opinion leaders, and serve as role-models for many other members of the social system. Early adopters are instrumental in getting an innovation to the point of critical mass, and hence, in the successful diffusion of an innovation.  

Relative advantage is the degree to which an innovation is perceived as better than the idea it supersedes. The degree of relative advantage may be measured in economic terms, but social prestige, convenience, and satisfaction are also important factors. It does not matter so much if an innovation has a great deal of objective advantage. What does matter is whether an individual perceives the innovation as advantageous. The greater the perceived relative advantage of an innovation, the more rapid its rate of adoption will be. 

Compatibility is the degree to which an innovation is perceived as being consistent with the existing values, past experiences, and needs of potential adopters. An idea that is incompatible with the values and norms of a social system will not be adopted as rapidly as an innovation that is compatible. The adoption of an incompatible innovation often requires the prior adoption of a new value system, which is a relatively slow process. 

Complexity is the degree to which an innovation is perceived as difficult to understand and use. Some innovations are readily understood by most members of a social system; others are more complicated and will be adopted more slowly. New ideas that are simpler to understand are adopted more rapidly than innovations that require the adopter to develop new skills and understandings. 

Trialability is the degree to which an innovation may be experimented with on a limited basis. New ideas that can be tried on the installment plan will generally be adopted more quickly than innovations that are not divisible. An innovation that is trialable represents less uncertainty to the individual who is considering it for adoption, who can learn by doing.

Observability is the degree to which the results of an innovation are visible to others. The easier it is for individuals to see the results of an innovation, the more likely they are to adopt it. Such visibility stimulates peer discussion of a new idea, as friends and neighbors of an adopter often request innovation-evaluation information about it.  

Innovators are the first 2.5 percent of the individuals in a system to adopt an innovation. Venturesomeness is almost an obsession with innovators. 

This interest in new ideas leads them out of a local circle of peer networks and into more cosmopolite social relationships. Communication patterns and friendships among a clique of innovators are common, even though the geographical distance between the innovators may be considerable. Being an innovator has several prerequisites. 

Control of substantial financial resources is helpful to absorb the possible loss from an unprofitable innovation. The ability to understand and apply complex technical knowledge is als needed. The innovator must be able to cope with a high degree of uncertainty about an innovation at the time of adoption. While an innovator may not be respected by the other members of a social system, the innovator plays an important role in the diffusion process: That of launching the new idea in the system by importing the innovation from outside of the system's boundaries. Thus, the innovator plays a gatekeeping role in the flow of new ideas into a system. 

Early adopters are the next 13.5 percent of the individuals in a system to adopt an innovation. Early adopters are a more integrated part of the local system than are innovators. Whereas innovators are cosmopolitans early adopters are localities. 

This adopter category, more than any other, has the greatest degree of opinion leadership in most systems. Potential adopters look to early adopters for advice and information about the innovation. This adopter category is generally sought by change agents as a local missionary for speeding the diffusion process. 

Because early adopters are not too far ahead of the average individual in innovativeness, they serve as a role-model for many other members of a social system. The early adopter is respected by his or her peers, and is the embodiment of successful, discrete use of new ideas. The early adopter knows that to continue to earn this esteem of colleagues and to maintain a central position in the communication networks of the system, he or she must make judicious innovation-decisions. The early adopter decreases uncertainty about a new idea by adopting it, and then conveying a subjective evaluation of the innovation to near-peers through interpersonal networks. 

Early majority is the next 34 percent of the individuals in a system to adopt an innovation. The early majority adopt new ideas just before the average member of a system. The early majority interact frequently with their peers, but seldom hold positions of opinion leadership in a system. The early majority's unique position between the very early and the relatively late to adopt makes them an important link in the diffusion process. They provide interconnectedness in the system's interpersonal networks. The early majority are one of the two most numerous adopter categories, making up one- third of the members of a system. The early majority may deliberate for some time before completely adopting a new idea. "Be not the first by which the new is tried, nor the last to lay the old aside," fits the thinking of the early majority. They follow with deliberate willingness in adopting innovations, but seldom lead.

Late majority is the next 34 percent of the individuals in a system to adopt an innovation. The late majority adopt new ideas just after the average member of a system. Like the early majority, the late majority make up one-third of the members of a system. Adoption may be the result of increasing network pressures from peers. Innovations are approached with a skeptical and cautious air, and the late majority do not adopt until most others in their system have done so. The weight of system norms must definitely favor an innovation before the late majority are convinced. The pressure of peers is necessary to motivate adoption. Their relatively scarce resources mean that most of the uncertainty about a new idea must be removed before the late majority feel that it is safe to adopt. 

Laggards are the last 16 percent of the individuals in a system to adopt an innovation. They possess almost no opinion leadership. Laggards are the most localite in their outlook of all adopter categories; many are near isolates in the social networks of their system. The point of reference for the laggard is the past. Decisions are often made in terms of what has been done previously. Laggards tend to be suspicious of innovations and change agents. Resistance to innovations on the part of laggards may be entirely rational from the laggard's viewpoint, as their resources are limited and they must be certain that a new idea will not fail before they can adopt. 

Source: Wikimedia


Credit 
  • Diffusion of innovation model. Source: Rogers (1995)    

Source: Everett M. Rogers http://nnlm.gov/pnr/eval/rogers.html December 10, 1997 
http://www.tcw.utwente.nl/theorieenoverzicht/Theory%20clusters/Communication%20and%20Information%20Technology/ Diffusion_of_Innovations_Theory.doc/   


  • About Everett M. Rogers

http://en.wikipedia.org/wiki/Everett_Rogers  

Wednesday, 16 October 2013

AN ACADEMIC STUDY ON FOOD VENDING IN ACCRA


There has been a continuing growth in urbanisation in developing countries, and governments’ face a major challenge in ensuring that city dwellers are able to procure sufficient food. Street foods are sold in almost every country in the world. The FAO (1989) defines street food as any ready-to-consume food that is sold in public places. Tinker (1997) also defines street food as any minimally processed food sold on the street for immediate consumption.

In most towns and cities in Ghana, selling of snacks and whole meals on the streets is an important way to obtain income, especially among the poor women. Street foods have a long tradition in most countries. The role of this sector in the urbanisation process and the urban economy reflects the way of life and the survival and coping strategies adopted in most African cities.

Rapid urbanisation is breaking down traditional family ties throughout the world and the street food sector is widely understood as an inevitable phenomenon tied to urban growth. This urbanisation and the associated social and structural changes have caused the demand for street food to increase. Longer traveling times between living and working places is likely to lead to further increases in demand.

Accra with a current population of about 3 million is the capital of Ghana and is hampered by an inadequate transportation system linking the sub-urban areas with the commercial and industrial centres where men and women work. Street food accounts for a part of the daily diet and so contributes towards meeting nutritional requirements, although the contribution varies. Urbanisation and migration have changed the patterns of living and eating. The easy availability of foods in the streets of cities and small towns has helped workers cope with long periods of absence from home.

Street foods contribute significantly to food security and nutrition and are physically and economically accessible to most people. It is an activity that provides employment to many, while providing nutritious, inexpensive and tasty food to millions of working women, men, children and students. Unfortunately, the emergence of informal food businesses can cause health problems if the foods are not prepared and handled properly.

Poverty, coupled with rapid urban growth have compelled policymakers, development practitioners and program planners to take another look at food insecurity and malnutrition which hitherto were considered as rural problems. Sustenance in the urban setting is characterised by a dependence on cash incomes, usually earned from the informal sector (Levin et al, 1999).

Lower education, skill levels and childcare responsibilities may force women into the informal sector. Women have an important role in this sector; which draws upon their traditional skills and offers appreciable advantages such as low-start-up capital requirements, the reconciliation of household duties with small-scale trading and the possibility of feeding their families at lower cost (Canet and N’Diaye, 1996).

In Ghana, these women balance their roles as income earners, homemakers and mothers. The share of the food budget spent on processed foods, convenience foods, snacks, and meals available as street foods has increased due to the need for women to save time in food preparation. Ghanaian women play a crucial role in the economy, controlling a large share of market activity and commodity trading. One of the fascinating aspects of urban social life in

Ghana is the widespread presence of street food vendors. Operating from all strategic locations at all hours of day and night, they serve customers with spicy foods, colourful beverages at reasonable and affordable prices.

Long hours of commuting leave little time to cook, which contributes to the huge demand for inexpensive, convenient food near schools and work places. In Ghana the ability of street foods to satisfy unique taste and convenience requirements as well as meet the socio-economic needs of majority of urban dwellers has led to the rapid growth of the sector, and the gaining of some kind of recognition from the governing authorities. In Ghana, national and municipal administrators regulate the street food sector in the cities. These controls take various forms.

Some earlier studies on street food vending in Ghana have taken place. The FAO and WHO have funded these. Unfortunately, the studies did not include potential food safety concerns such as the presence of heavy metals, pesticide residues and the presence of mycotoxins. The studies did not also examine the contribution of these informal micro-enterprises to the Ghanaian economy.

The DFID/NRI/FRI project on improved street-vended foods was a one-year exploratory study aimed at assessing the safety and quality of food sold in Accra as well as estimates the contribution of this sector to the national economy of Ghana. The project complemented previous work carried on the sector by other workers.

This workshop was therefore organized to present findings and identifies new areas where further knowledge is required. As part of this dissemination, key stakeholders of the street-food vending business in Ghana made short presentations on the status of the foods sold in Accra. These short presentations are also included in this report.



Thursday, 10 October 2013

MEDIA RELATIONS IN PUBLIC RELATIONS---ASSIGNMENT--RICHARD K. A. AGYAPONG, BACP 2015011


          
TELCS  LIMITED
CAPITAL MALL BUILDING
5TH AVENUE, RIDGE-ACCRA
www.telcs.com.gh
0302 77 44 1-5







FOR IMMEDIATE RELEASE

TELCS INTRODUCES ONLINE PAYMENT SYSTEM IN GHANA
Accra, Ghana, December 10th 2013- Ghana's leading telecommunications provider, TELCS, has successfully launched another innovative service. The service named “Online Cash Out” offers internet users the convenience and ease of paying for goods and services instantly on the internet and ATMs anytime, anywhere without a card. The service is the first in Ghana and within the TELCS Group.
The Online Cash Out service is currently available to all Ghanaian internet users both home and abroad.
In a statement issued in Accra, the Senior Manager of TELCS, Brendon Rogers said “TELCS is committed to providing services that enable Ghanaians improve their lives through the use of digital devices and touch points available in the country. He said, “I believe the introduction of this innovative service to the Ghanaian market will enrich the user experience of customers”. Customers can now purchase items online and access their cash anytime, anywhere even when Merchant outlets have closed”.
This new service is being formally launched as part of the annual TELCS Customer Month celebrations.  The theme for the celebration is, “TELCS: its fast, it’s easy, every time everywhere”.
Speaking at the opening ceremony recently, Mr. Wesley Kwasi Adjei Sr., Sales and Distribution Executive of TELCS Ghana, shed more light on the company’ss contribution to the growth of online payments in Ghana.   
He said, “a year ago, we launched the online payment system Month to promote and begin national discussions on a cashless society and we achieved this objective with various stakeholders still sustaining various discussions on the theme throughout the year.” This year’s activities will reinforce our interest in sustaining the use of the internet, he added.
As part of TELCS Customer Month celebrations, TELCS will run exciting promotions to reward existing and new customers as well as embark on customer education activities.  The company will also run online payment and market clinics and educational events and floats across the country.


TELSC was the first to launch Online Payments System in Ghana. TELCS Group operates in 14 countries with over 20 million customers.

 Media contact

Richard K. A. Agyapong
Corporate Communications

NOTES TO EDITORS
About TELCS Ghana
TELCS Ghana is the market leader in the increasingly competitive mobile telecommunications, online payments and shipping industry in Ghana, offering customers and subscribers a range of exciting options and has committed itself to delivering reliable and innovative services which will further enrich Ghana’s telecommunications and ICT market.  The company currently has 20 million customers.  For further information, visit www.telcs.com.gh .

Friday, 26 July 2013

Who killed Maame Semenhyia?

Maame Semenhyia


Kwaku Manu






































Local actor, Kwaku Manu has been fingered in issues surrounding the death of renowned herbalist Madam Adwoah Amoakwah, also known as Maame Semenhyia by a family spokesperson Mr. Kwame Ofosuhene Amoah.
Mr. Amoah told journalist at a press conference held in Accra that her death was caused by depression coupled with “illegal movements by Kwaku Manu” to Kumasi without the consent of her kinsmen.
He continued that Madam Semenhyia, prior to her death and her deceased husband, Mr. Arko had a domestic dispute on March, 24, 2012, which led to the woman becoming depressed.
“After her husband had committed suicide, the family from Ekumfi near Otuam, demanded a sum of GH¢10,000, three rams, a box of schnapps and a house from Semenhya and this contributed to her numerous woes,” he added.
The Spokesperson also noted that the issue of a burial site for her late husband also became a problem since some family members insisted that his remains should be buried at Agona Brakwa where his family stayed
Mr. Awuah continued that two months after the death of Mr. Arko, Maame Semenhyia was reportedly sent to a private psychiatric hospital at Ashaley Botwe in Accra, where she was admitted for five days.
He noted that, the deceased’s family sent her to her residence at Obom near Kasoa after she was discharged. 
 Kwaku Manu and his cohorts were alleged to have told Madam Semenhyia’s relatives that one Maame Esi who is the deceased eldest child and is in the United States of America tasked them to send her mother to Kumasi Bethel Ministry Healing Camp which is headed by a prophetess whose name was given as Maame Vida for spiritual treatment.
Kwaku Manu is also alleged to have sent one Elizabeth and Nora who are children of the deceased to Kumasi without the knowledge of the family. 
The spokesperson noted that Maame Semenhyia was forced to sign cheques under duress for huge monies to be drawn from her accounts by one Coco and Raster who are members of Bethel Church.
Reliable sources say two weeks before the death of Maame Semenhyia, Kwaku Manu enplaned her to Accra to take her land and building documents and other valuables back to Kumasi.
Mr. Amoah further revealed that after some days, Kwaku Manu called the family to inform them that she died at Komfo Anokye Teaching Hospital (KATH) in Kumasi.
When the news broke that Kwaku Manu had taken the deceased to Kumasi without their consent and that she had died, her late husband’s family became furious about the actors act and concluded that he had allegedly killed her. 

Kwaku Manu has however maintained that it was Maame Semanhyia’s daughter who asked him to support her mother to recover from her reported ailment and that he paid huge sums of money which came from his own pocket paying her medical bills.

Tuesday, 23 July 2013

WAHALA


Actress Emelia Brobbey Caught Shoplifting in LONDON

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Actress Emelia Brobbey Caught Shoplifting in London
Accra based radio station, Adom FM has revealed that Ghanaian actress, Emelia Brobbey has been arrested in the UK for shoplifting a bracelet at Piercings while on vacation in London. She is scheduled to leave London to Ghana on Monday. 
Listen. Though Emelia Brobbey will be running away to Ghana sources say she will leave actress-Gloria Agyeman who hosted her at her Waltham Forest house in London with more than she bargained for.
Reports say After Emelia Brobbey’s shoplifting incident, she gave Gloria Agyeman’s address to the police as her place of residence. The house was later raided by the police.The home raid by the police led to the establishment of Gloria’s immigration status. Unsatisfied with her status, the police requested she reports to the station each week until a clear picture of her immigration status is ascertained.
The scandal deepens as reports say that Eunice Akua Adjeiwaa (an overstayer) who was arrested at the address by the police.-Eunice Akua Adjeiwaa is currently languishing in a UK Border Agency’s detention centre, waiting to be deported to Ghana because of Emelia’s thievery.
After her shoplifting incident and the media coverage it has received, Ghanaian actress Emelia Brobbey is scheduled to leave London tomorrow to Ghana—-a sort of a runway trip before her visa expires, GhanaCelebrities.Com has learned.
Now that Emelia Brobbey has paid her fine and has a police caution against her name, it is prudent she quickly runs away before her visa expires or else, her details will be passed on to the UK Border Agency for removal/deportation.
Under UK’s immigration law, it will be difficult for Emelia Brobbey to secure a visa and entry into the UK in the future as this will be recorded as a criminal offence against her name. She must declare this anytime she makes any Visa application—including applications to most European countries and USA.
In fact, I think she will never be able to step foot in UK again considering the measures UK is taking to clamp-down on immigration. They certainly have no room for those who commit criminal offence while on a visit…
In law, such petty stealing has far-fetched consequences and it would have been worse for her if she was an overstayer.
Though Emelia Brobbey will be running away to Ghana tomorrow, she will leave actress-Gloria Agyeman who hosted her at her Waltham Cross house in London with more than she bargained for…
After Emelia Brobbey’s shoplifting incident, she gave Gloria Agyeman’s address to the police as her place of residence. The house was later raided by the police…
The home raid by the police led to the establishment of Gloria’s immigration status. Unsatisfied with her status, the police requested she reports to the station each week until a clear picture of her immigration status is ascertained, GhanaCelebrities.Com has been told.
At least Gloria Agyeman who seems to have been saved by the immigration status of her husband and her newly born baby was not thrown into a detention centre like actress- Eunice Akua Adjeiwaa (an overstayer) who was arrested at the address by the police.
Even if we care about nothing at all, we should be worried that Emelia Brobbey’s absurd act (stealing of a bracelet at Piercings) has placed the above people in these bad situations.
Someone’s daughter-Eunice Akua Adjeiwaa is currently languishing in a UK Border Agency’s detention centre—waiting to be deported to Ghana because of Emelia’s thievery…
And Gloria Agyemang must also be having sleepless nights as she has to report herself to the police each week—-who knows what the police will decide?
All for what? For a common bracelet that a friend decided to steal!